Dill Dip

Ingredience

1 cup mayonnaise

1 cup sour cream

2 tablespoons dried parsley flakes

1 tablespoon dried minced onion

2 teaspoons dill weed

1-1/2 teaspoons seasoned salt

1 teaspoon sugar

Fresh vegetables or potato chips

Snipped fresh dill, optional

Pokyny

In a small bowl, combine the first 7 ingredients. Refrigerate for at least 1 hour. If desired, garnish with fresh dill. Serve with vegetables or potato chips.