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Cuisines

Easy Buttermilk Fried Chicken

4 people

porce

10 minutes

aktivní čas

30 minutes

celkový čas

Ingredience

1 lb. chicken (cut into serving pieces)

2 cups cooking oil

2 cups buttermilk

1 teaspoon paprika

1 teaspoon onion powder

½ teaspoon garlic powder

1 teaspoon salt

½ teaspoon ground black pepper

¾ cup all-purpose flour

1 teaspoon salt

1 teaspoon onion powder

1 teaspoon paprika

Pokyny

Combine chicken with marinade ingredients in a bowl. Mix well. Cover the bowl and refrigerate for 8 hours.

Combine all breading ingredients in a clean bowl. Mix well. Set aside.

Heat oil in a pan.

While the oil is heating up, separate the chicken from the remaining buttermilk. Do not wash the chicken. Dredge each chicken piece in flour mixture until fully coated. Shake-off excess flour.

Once the oil temperature reaches 350F, fry the chicken for 9 to 11 minutes. Turn it over and continue frying the opposite side for 8 minutes or until the chicken gets fully cooked (165F internal temperature).

Remove the fried chicken from the pan. Place it on a plate lined with a paper towel.

Serve with chicken gravy.

Výživové údaje

Velikost porce

4 g

Kalorie

1158 kcal

Celkový tuk

116 g

Nasycený tuk

11 g

Nenasycený tuk

-

Trans mastné kyseliny

1 g

Cholesterol

13 mg

Sodík

1291 mg

Celkový obsah sacharidů

26 g

Vláknina

1 g

Celkové cukry

6 g

Bílkoviny

7 g

4 people

porce

10 minutes

aktivní čas

30 minutes

celkový čas
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