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Chicken Recipes

Chicken Fajita Tray Bake

4 servings

porce

10 minutes

aktivní čas

28 minutes

celkový čas

Ingredience

500 g (1 lb 2 oz) boneless, skinless chicken breast or thighs, sliced about 1 cm (½ inch) thick

1 red capsicum (bell pepper), finely sliced

1 yellow capsicum (bell pepper), finely sliced

2 red onions, cut into wedges

1 tsp freshly minced garlic

2 tsp sweet paprika

1 tsp ground cumin

1 tsp dried oregano

1 tsp onion powder

1½ tsp sea salt flakes

2 tbsp honey

3 tbsp olive oil

12 mini flour or corn tortillas, warmed

½ cup (125 g) sour cream

Lime wedges

1 jalapeño, finely sliced (optional)

¼ bunch fresh coriander (cilantro), roughly chopped

Pokyny

Preheat the oven to 220°C (425°F) (200°C/400°F fan).

Add the sliced chicken, red and yellow capsicum, red onion, garlic, paprika, cumin, dried oregano, onion powder, salt, honey and olive oil to a large baking tray. Use your hands to toss everything together well so that the chicken and vegetables are evenly coated (see note 1).

Bake for 18 minutes – tossing the chicken halfway through cooking time – or until the chicken is cooked through and browned.

Serve with warmed tortillas, topped with sour cream, lime juice, sliced jalapeños (if using) and roughly chopped coriander.

Výživové údaje

Velikost porce

one pan

Kalorie

1059

Celkový tuk

40.8 g

Nasycený tuk

10.2 g

Nenasycený tuk

-

Trans mastné kyseliny

0 g

Cholesterol

202.6 mg

Sodík

1976 mg

Celkový obsah sacharidů

109.9 g

Vláknina

13.9 g

Celkové cukry

26.9 g

Bílkoviny

71.3 g

4 servings

porce

10 minutes

aktivní čas

28 minutes

celkový čas
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