Sweet and Sour Meatballs

• porce: 5 servings
• aktivní čas: 20 minutes
• celkový čas: 1 hour

Ingredience

Meatballs:

1 1/2 lb ground beef

1 small onion, minced

1 large egg

1/3 cup quick oats or breadcrumbs

2 tbsp milk

1/8 tsp salt

1/8 tsp fresh ground black pepper

Sauce:

1/2 cup brown sugar

2 tbsp cornstarch

1/2 cup water

3 tbsp vinegar

2 tbsp soy sauce

2 tbsp ketchup

Pokyny

The Meatballs:

Preheat your oven to 350 degrees F.

In a large bowl combine the meatball ingredients (beef, onion, egg, oats, milk, salt and pepper) then shape into meatballs, about 1 1/2 inches in size. Place them in a single layer on a baking sheet.

Bake the meatballs (without the sauce) for 30-35 minutes. Or until centres are not pink.

The Sweet and Sour Sauce:

While the meatballs are baking make the sweet and sour sauce.

In a saucepan combine all the sauce ingredients (sugar, cornstarch, water, vinegar, soy sauce and ketchup) and bring to a low boil.

Whisk and cook until the mixture thickens.

Pour the sauce over the cooked meatballs, and put in a 300 degree F oven for about 20 minutes before serving.

Serve with steamed rice and vegetables.