Caramel Apple Jello Shots

• porce: 24 servings

Ingredience

1 1/2 Cups Apple Pucker

1 1/2 Cups Water

Condiment Cups

3 ⅖ oz Apple Jello

Caramel Sauce

Pokyny

Bring the water to a boil.

Pour in the apple Jello packet.

Add 1 1/2 Cups of apple pucker.

Transfer to condiment cups.

Refrigerate until solid.

Top with caramel sauce and a sliced apple if you want! (soak in lemon juice before)