Caramel Apple Grapes Are the Fall Treat You Didn’t Know You

Ingredience

1 (11-ounce) bag caramel bits

2 tablespoons heavy cream

1 pound green grapes

toppings of choice, such as chopped peanuts, sprinkles, M&M’s etc.

Pokyny

Combine caramel bits and heavy cream in a microwave-saft bowl. Microwave in 30 second intervals until melted, stirring after each interval.

Take a toothpick and stick it into a grape. Dip grape into the melted caramel. Before caramel is completely cooled, roll covered grape in your favorite topping like peanuts or candy sprinkles.