chicken 🍗
Skillet Chicken Parmesan Dip
8 servings
porce10 minutes
aktivní čas25 minutes
celkový časIngredience
3 ounces low fat cream cheese, (room temperature)
6 ounces plain Greek yogurt, (room temperature)
1/2 teaspoon dried basil
1/4 teaspoon garlic powder
Kosher salt and black pepper to taste
1 cup shredded mozzarella cheese
1/4 cup shredded parmesan cheese
1 1/2 cups marinara sauce
1 1/2 cups cooked shredded boneless skinless chicken breasts
Sliced baguette or crackers for serving
Pokyny
Preheat oven to 375° F.
In a medium sized bowl whisk together the cream cheese, yogurt, basil, garlic powder, salt and pepper until smooth.
Stir in half of the mozzarella and parmesan cheese until combined. In a separate bowl stir together the shredded chicken and marinara sauce until combined.
Take half of the chicken mixture and spread it out into an even layer in the bottom of an 8 inch cast iron skillet. Spread the cream cheese mixture on top of the chicken. Top with the remaining chicken mixture and top with the remaining shredded cheese.
Place in the oven and bake for 15-20 minutes or until the cheese is melted and the dip is bubbling. Serve the dip hot with slices of baguette or crackers.
Výživové údaje
Velikost porce
-
Kalorie
133 kcal
Celkový tuk
4 g
Nasycený tuk
2 g
Nenasycený tuk
2 g
Trans mastné kyseliny
-
Cholesterol
34 mg
Sodík
502 mg
Celkový obsah sacharidů
6 g
Vláknina
1 g
Celkové cukry
4 g
Bílkoviny
17 g
8 servings
porce10 minutes
aktivní čas25 minutes
celkový čas