Hoffman Family Recipes
Country Bacon Gravy
6 servings
porce10 minutes
aktivní čas25 minutes
celkový časIngredience
1/4 cup bacon grease (see note 1)
1/4 cup all-purpose flour
3 cups whole milk
1 tsp kosher salt
1 tsp freshly ground pepper
4 slices cooked bacon (chopped)
flaky buttermilk biscuits (see note 2)
Pokyny
In a heavy bottom stock pot or skillet, whisk together bacon drippings and flour over medium heat. Continue to cook until the mixture browns slightly, about 5 minutes, but be careful not to let it burn.
Add milk, 1 cup at a time, whisking thoroughly with each addition. Continue to whisk over medium heat until gravy is smooth and begins to thicken. Add salt and pepper.
Serve over warm biscuits and top with chopped bacon pieces.
Výživové údaje
Velikost porce
-
Kalorie
242 kcal
Celkový tuk
19 g
Nasycený tuk
8 g
Nenasycený tuk
-
Trans mastné kyseliny
-
Cholesterol
31 mg
Sodík
552 mg
Celkový obsah sacharidů
10 g
Vláknina
-
Celkové cukry
6 g
Bílkoviny
6 g
6 servings
porce10 minutes
aktivní čas25 minutes
celkový čas