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Kio’s Recipes

Cheese & Asparagus Puffs {Pastry Parcels}

6 servings

porce

5 minutes

aktivní čas

25 minutes

celkový čas

Ingredience

300 g Asparagus (Tough ends removed)

150 g Garlic and herb cream cheese

150 g Grated cheddar cheese

320 g Puff pastry sheet

1 Egg (Beaten OR 1 tbsp milk)

Pokyny

Preheat the oven to 200C/400F.

Boil a large saucepan of water with plenty of salt in and add the asparagus for 2 minutes.

Drain and rinse in cold water.

Lay the puff pastry out and cut into 6 squares.

Put onto a baking sheet lined with baking paper, not greaseproof paper. (If your puff pastry came on a sheet out of the packet, you can use this.)

Add a dollop of the cream cheese to the middle of each one. Lay asparagus on top, diagonally across the squares, sprinkle the cheddar on top.

Fold in the uncovered, diagonal corners, and press to join them on top of the asparagus.

Brush with the egg or milk.

Bake for 15-20 minutes until crisp and golden.

Výživové údaje

Velikost porce

-

Kalorie

456 kcal

Celkový tuk

33 g

Nasycený tuk

12 g

Nenasycený tuk

17 g

Trans mastné kyseliny

-

Cholesterol

39 mg

Sodík

387 mg

Celkový obsah sacharidů

29 g

Vláknina

2 g

Celkové cukry

3 g

Bílkoviny

13 g

6 servings

porce

5 minutes

aktivní čas

25 minutes

celkový čas
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