Kirschenbaum Weekly Go T
Winter Vegetable Quiche: A Cozy Recipe for Deep Flavor!
8 servings
porce15 minutes
aktivní čas55 minutes
celkový časIngredience
1 pre-made pie crust
1 cup chopped kale
1 cup diced butternut squash
1 cup sliced mushrooms
1/2 cup diced onion
4 large eggs
1 cup milk
1 cup shredded cheese (cheddar or your choice)
Salt and pepper to taste
Pokyny
Preheat the oven to 375°F (190°C).
In a skillet, sauté the onion, mushrooms, and butternut squash until tender.
Add the chopped kale and cook until wilted.
In a bowl, whisk together the eggs, milk, salt, and pepper.
Spread the sautéed vegetables evenly in the pie crust.
Pour the egg mixture over the vegetables and sprinkle with cheese.
Bake for 35-40 minutes or until the quiche is set and golden brown on top.
Let it cool for a few minutes before slicing and serving.
Výživové údaje
Velikost porce
1 slice
Kalorie
250
Celkový tuk
15g
Nasycený tuk
7g
Nenasycený tuk
5g
Trans mastné kyseliny
0g
Cholesterol
150mg
Sodík
300mg
Celkový obsah sacharidů
20g
Vláknina
2g
Celkové cukry
3g
Bílkoviny
10g
8 servings
porce15 minutes
aktivní čas55 minutes
celkový čas