Desserts
Espasol Recipe
4 servings
porce10 minutes
aktivní čas1 hour
celkový časIngredience
3 cups glutinous rice flour (toasted)
1/2 cup sweet rice flour (toasted)
2 cups sugar
3 cups coconut milk
1 1/2 cups grated coconut (toasted)
1 tsp vanilla essence
Pokyny
In a cooking pot, pour-in the coconut milk and bring to a boil.
Add the sugar and stir continuously for 10 minutes.
Put-in the toasted grated coconut and cook for 5 minutes.
Add the vanilla essence and toasted rice flour and cook for 40 minutes to 1 hour or until the mixture becomes really thick while folding.
Remove the mixture from the pot and allow to cool down.
Dust the toasted sweet rice flour in a flat surface.
Divide the mixture into parts and roll over the dusted sweet rice flour until a cylindrical shape is formed.
Slice according to your preference.
Put in a serving plate or wrap in paper or banana leaf. Share and enjoy!
Výživové údaje
Velikost porce
4 g
Kalorie
1445 kcal
Celkový tuk
59 g
Nasycený tuk
51 g
Nenasycený tuk
4 g
Trans mastné kyseliny
-
Cholesterol
-
Sodík
35 mg
Celkový obsah sacharidů
224 g
Vláknina
9 g
Celkové cukry
102 g
Bílkoviny
14 g
4 servings
porce10 minutes
aktivní čas1 hour
celkový čas