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Desserts

Espasol Recipe

4 servings

porce

10 minutes

aktivní čas

1 hour

celkový čas

Ingredience

3 cups glutinous rice flour (toasted)

1/2 cup sweet rice flour (toasted)

2 cups sugar

3 cups coconut milk

1 1/2 cups grated coconut (toasted)

1 tsp vanilla essence

Pokyny

In a cooking pot, pour-in the coconut milk and bring to a boil.

Add the sugar and stir continuously for 10 minutes.

Put-in the toasted grated coconut and cook for 5 minutes.

Add the vanilla essence and toasted rice flour and cook for 40 minutes to 1 hour or until the mixture becomes really thick while folding.

Remove the mixture from the pot and allow to cool down.

Dust the toasted sweet rice flour in a flat surface.

Divide the mixture into parts and roll over the dusted sweet rice flour until a cylindrical shape is formed.

Slice according to your preference.

Put in a serving plate or wrap in paper or banana leaf. Share and enjoy!

Výživové údaje

Velikost porce

4 g

Kalorie

1445 kcal

Celkový tuk

59 g

Nasycený tuk

51 g

Nenasycený tuk

4 g

Trans mastné kyseliny

-

Cholesterol

-

Sodík

35 mg

Celkový obsah sacharidů

224 g

Vláknina

9 g

Celkové cukry

102 g

Bílkoviny

14 g

4 servings

porce

10 minutes

aktivní čas

1 hour

celkový čas
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