Diamond Chef
BBQ Meatballs
6 servings
porce15 minutes
aktivní čas1 hour
celkový časIngredience
1 1/2 lb. ground beef
3/4 c. oats
1 c. milk
1/2 c. finely minced onion, divided
1 1/2 tsp. salt
Plenty of ground black pepper, to taste
1 c. all-purpose flour
Canola oil, for browning
1 c. ketchup
2 tbsp. sugar
3 tbsp. white vinegar
2 tbsp. Worcestershire sauce
1 dash Tabasco
Pokyny
Preheat oven to 350°F.
In a large bowl, combine the ground beef, oats, milk, 3 tablespoons of onion, salt, and pepper. Roll into medium-small balls and place on a baking sheet. Place the sheet in the freezer for 5 minutes.
Remove the meatballs from the freezer and immediately dredge in the flour.
In a skillet, heat a few tablespoons of canola oil over medium heat.
Fry the meatballs until just brown. Place into a baking dish.
In a medium bowl, combine the ketchup, sugar, vinegar, Worcestershire sauce, Tabasco, and remaining 5 tablespoons onion. Pour over the meatballs and bake at for 45 minutes. Serve with egg noodles, mashed potatoes, or crusty French bread.
Výživové údaje
Velikost porce
-
Kalorie
566
Celkový tuk
29 g
Nasycený tuk
10 g
Nenasycený tuk
-
Trans mastné kyseliny
1 g
Cholesterol
85 mg
Sodík
627 mg
Celkový obsah sacharidů
46 g
Vláknina
3 g
Celkové cukry
16 g
Bílkoviny
27 g
6 servings
porce15 minutes
aktivní čas1 hour
celkový čas