Varga Family
Keto Green Chile Chicken
8 servings
porce10 minutes
aktivní čas50 minutes
celkový časIngredience
3-4 Boneless skinless chicken breasts (trimmed)
1 8 oz package cream cheese (softened)
1 4 oz can chopped green chilis (I prefer Old El Paso)
1 cup monterey jack cheese (shredded)
1/2 tsp garlic powder
1/4 tsp cumin
1/4 tsp salt
1/4 tsp pepper
Pokyny
Heat the oven to 375F.
In a medium bowl, mix the cream cheese, garlic powder, cumin, salt and pepper until combined. Then stir in the green chilis and stir until evenly mixed.
Lay the chicken breasts flat in a baking dish. Cover the chicken breasts with the green chili mixture. Then top with the monterey jack cheese.
Bake on the middle rack for 35-45 minutes or until chicken is cooked through and the juices run clear.
Serve hot over sautéed spinach or cauliflower rice. Enjoy!
Výživové údaje
Velikost porce
4 oz chicken plus toppin
Kalorie
253 kcal
Celkový tuk
16 g
Nasycený tuk
8 g
Nenasycený tuk
3 g
Trans mastné kyseliny
-
Cholesterol
98 mg
Sodík
439 mg
Celkový obsah sacharidů
2 g
Vláknina
-
Celkové cukry
1 g
Bílkoviny
26 g
8 servings
porce10 minutes
aktivní čas50 minutes
celkový čas