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Quick and Easy Brownies

24 servings

porce

7 minutes

aktivní čas

32 minutes

celkový čas

Ingredience

1 cup (120g) King Arthur Unbleached All-Purpose Flour

3/4 cup (64g) unsweetened cocoa, Dutch-process or natural

1 3/4 cups (347g) granulated sugar

1/2 teaspoon table salt

1/4 teaspoon baking powder

1 teaspoon espresso powder, optional; for enhanced chocolate flavor

3 large eggs

8 tablespoons (113g) unsalted butter, melted

1/4 cup (50g) vegetable oil

2 teaspoons King Arthur Pure Vanilla Extract

1 cup (170g) semisweet chocolate chips, optional

Pokyny

Preheat the oven to 375°F. Lightly grease a 9" x 13" pan.

In a large bowl, place all of the ingredients in the order listed. Stir, then beat the mixture until it's smooth.

Spoon the batter into the prepared pan.

Bake the brownies for about 25 minutes, or until they're just barely beginning to pull away from the sides of the pan. A toothpick inserted into the center will come out clean or with a few moist crumbs clinging to it; you shouldn't see any wet batter.

Remove the brownies from the oven; let them cool completely before cutting.

Store any leftover brownies, well-wrapped, at room temperature for 5 to 6 days. Freeze for longer storage.

Výživové údaje

Velikost porce

38g

Kalorie

150

Celkový tuk

7g

Nasycený tuk

3g

Nenasycený tuk

-

Trans mastné kyseliny

0g

Cholesterol

35mg

Sodík

40mg

Celkový obsah sacharidů

22g

Vláknina

1g

Celkové cukry

17g

Bílkoviny

2g

24 servings

porce

7 minutes

aktivní čas

32 minutes

celkový čas
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