Umami
Umami

Sarah’s Recipe Book

Garlic Bread

Side

6 servings

porce

20 minutes

celkový čas

Ingredience

6 large garlic cloves, chopped

1/4 cup chopped flat-leaf parsley

1/4 cup chopped fresh oregano leaves

1/2 teaspoon kosher salt

Freshly ground black pepper

1/2 cup good olive oil

1 loaf ciabatta bread

2 tablespoons unsalted butter

Pokyny

Preheat the oven to 350 degrees F.

Place the garlic in the bowl of a food processor and process until minced. Add the parsley, oregano, salt and pepper and pulse twice.

Heat the olive oil in a medium saute pan and add the garlic mixture. Remove the pan from the heat.

Slice the ciabatta bread in half horizontally, and spread the butter on 1 half. Spread the garlic mixture on the other half of the bread, and put the halves together. Wrap the bread in aluminum foil.

Place the bread in the oven and bake for 5 minutes. Open the foil, and continue baking for an additional 5 minutes.

Výživové údaje

Velikost porce

-

Kalorie

378

Celkový tuk

24g

Nasycený tuk

5g

Nenasycený tuk

-

Trans mastné kyseliny

-

Cholesterol

10mg

Sodík

329mg

Celkový obsah sacharidů

35g

Vláknina

4g

Celkové cukry

4g

Bílkoviny

8g

6 servings

porce

20 minutes

celkový čas
Začít vařit

Připraveni začít vařit?

Sbírejte, přizpůsobujte a sdílejte recepty s Umami. Pro iOS a Android.