Bacon Wrapped Top Sirloin Medallions

• porce: 6 servings
• aktivní čas: 10 minutes
• celkový čas: 23 minutes

Ingredience

6 6 oz 2-inch thick top sirloin fillets

6 slices thick cut bacon

kosher salt

freshly cracked black pepper

Rosemary Garlic Butter:

4 Tbsp butter (melted)

2 clove garlic (finely minced)

1 tsp chopped fresh rosemary

1/4 tsp garlic salt

toothpicks soaked in water

Pokyny

Wrap each sirloin fillet with a strip of bacon. Secure with toothpicks. Season each steak lightly with kosher salt and black pepper

In a small bowl, mix together butter, rosemary, garlic and salt. Brush steaks on all sides.

Grill: Oil the grates of a gas grill and preheat to 450°F.

Sear the steak on one side grilling for 3 minutes. Use tongs to rotate the steak 1/4 turn and sear for an additional 3 minutes.

Turn and repeat with the other side. Sear for 3 minutes, then make a 1/4 turn and grill for an additional 3 minutes. Continue to baste on all sides with the seasoned butter.

Grill for 6 minutes per side for medium-rare, 8-10 minutes per side for medium. Adjust timing to your preference

Remove to a platter and rest for 5-10 minutes.

Remove toothpicks prior to serving.

Výživové údaje

• Velikost porce: 1 steak
• Kalorie: 567 kcal
• Celkový tuk: 25 g
• Nasycený tuk: 16 g
• Trans mastné kyseliny: 1 g
• Cholesterol: 137 mg
• Sodík: 825 mg
• Celkový obsah sacharidů: 1 g
• Vláknina: 1 g
• Celkové cukry: 1 g
• Bílkoviny: 53 g