Cellar Dwellers
Slow-Cooker Pulled Pork
8 servings
porce10 minutes
aktivní čas6 hours
celkový časIngredience
1 yellow onion, finely chopped
3/4 c. ketchup
1/4 c. apple cider vinegar
3 tbsp. tomato paste
1 tsp. garlic powder
1 tsp. ground cumin
1 tsp. mustard powder
1 tsp. smoked paprika
1 (3- to 4-lb.) pork shoulder, trimmed
Kosher salt
Freshly ground black pepper
Buns and coleslaw, for serving (optional)
Pokyny
In a bowl, combine onion, ketchup, vinegar, tomato paste, garlic powder, cumin, mustard powder, and paprika. Season pork shoulder all over with salt and pepper. Add to slow cooker, covering with ketchup mixture.
Cover and cook on high 5 to 6 hours or on low 8 to 10 hours, until very tender (the meat should fall apart easily with a fork).
Transfer pork to a large bowl. Shred with 2 forks and toss with juices from slow cooker. Serve on buns with coleslaw (if using).
Výživové údaje
Velikost porce
-
Kalorie
415
Celkový tuk
29 g
Nasycený tuk
10 g
Nenasycený tuk
-
Trans mastné kyseliny
0 g
Cholesterol
106 mg
Sodík
620 mg
Celkový obsah sacharidů
11 g
Vláknina
1 g
Celkové cukry
8 g
Bílkoviny
27 g
8 servings
porce10 minutes
aktivní čas6 hours
celkový čas