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Umami

Dinner

Sheet Pan Salmon & Asparagus

4 servings

porce

10 minutes

aktivní čas

22 minutes

celkový čas

Ingredience

1 lb asparagus (washed with the dried ends removed)

1 tbsp olive oil

½ tsp salt

½ tsp black pepper

1 tbsp lemon juice

4 5-oz salmon fillets

1 tbsp Dijon mustard

1 tbsp maple syrup

2 tsp everything bagel seasoning

Pokyny

Preheat the oven to 375°F.

Lay the asparagus on a large baking sheet. Drizzle with oil and rub to cover the asparagus in the oil. Sprinkle with salt and pepper and spread to an even layer.

In a small bowl, mix the Dijon mustard and maple syrup to combine. Nestle the salmon fillets in between the asparagus. Brush the top of the salmon with the prepared mustard and syrup. Sprinkle the brushed salmon with the everything bagel seasoning.

Place the sheet pan in the preheated oven. Roast until the salmon reaches 120°F and the asparagus is tender, 8-12 minutes. Remove the sheet pan from the oven and allow the salmon to rest for 5 minutes before serving. Top the asparagus with fresh lemon juice.

Výživové údaje

Velikost porce

-

Kalorie

240 kcal

Celkový tuk

11.1 g

Nasycený tuk

1.8 g

Nenasycený tuk

7 g

Trans mastné kyseliny

-

Cholesterol

72.4 mg

Sodík

501.5 mg

Celkový obsah sacharidů

5.2 g

Vláknina

2.6 g

Celkové cukry

2.2 g

Bílkoviny

34.4 g

4 servings

porce

10 minutes

aktivní čas

22 minutes

celkový čas
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