Stachow Family Faves
Saucy Ground Beef and Noodles
4 servings
份量10 minutes
准备时间30 minutes
总时间配料
1 lb ground beef
1 Tbsp vegetable oil
1/2 large white onion (finely diced)
2 cloves garlic (minced)
1 tsp fresh ginger (minced)
2 green onions (sliced, plus more for garnish)
1 Tbsp sesame oil
8-10 oz noodles of choice* (ramen, rice noodles, or egg noodles)
1/4 cup all-purpose soy sauce
1/4 cup water
2 Tbsp. sweet chili sauce
1 Tbsp. dark soy sauce
1 Tbsp. hoisin
1 Tbsp. rice vinegar
1 tsp. brown sugar or honey
1 tsp. fish sauce (optional but adds umami/restaurant vibes)
1 tsp. Gochujang (optional for spice, feel free to add more if desired to make it spicier)
1-2 tbsp cornstarch
1/4 cup water
1-2 cups broccoli, shredded cabbage, or snap peas
green onions
toasted sesame seeds
red pepper flakes or chili crisp
lime wedges (optional)
步骤
Cook the noodles: Cook noodles according to package directions. Drain and set aside. (Reserve a little pasta water if needed later.)
Mix the sauce: In a small bowl, whisk together all sauce ingredients and set aside.
Brown the beef: Heat vegetable oil in a large skillet over medium-high heat. Add the ground beef and cook undisturbed for a few minutes to develop browning, then break it up and cook until fully browned. Drain excess grease if needed.
Add aromatics: Add diced onion and cook 3-4 minutes until softened. Start Timer Stir in garlic and ginger and cook 30-60 seconds until fragrant.
Add sauce + thicken: Pour in the sauce and bring to a simmer. In a small bowl, mix cornstarch + water, then stir into the pan. Let simmer 1-2 minutes until the sauce thickens and becomes glossy. Start Timer (Add any vegetables here in this step if using, cooking for a few minutes to soften)
Add noodles + toss: Add cooked noodles directly to the pan and toss to coat. If needed, add a splash of reserved pasta water to loosen the sauce.
Finish: Stir in sesame oil and green onions. Taste and adjust: Add lime juice for brightness or add chili crisp for heat.
Serve: Top with extra green onions, sesame seeds, red pepper flakes. Serve immediately and enjoy!
营养
每份大小
-
卡路里
625 kcal
总脂肪
35 g
饱和脂肪
14 g
不饱和脂肪
18 g
反式脂肪
1 g
胆固醇
81 mg
钠
2481 mg
总碳水化合物
48 g
膳食纤维
2 g
总糖
8 g
蛋白质
28 g
4 servings
份量10 minutes
准备时间30 minutes
总时间