Name: High Protein Ravioli Casserole
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Yield: 12 servings
Ingredients: 22 oz frozen ravioli (meat or cheese); 31 oz marinara sauce; 1 cup cottage cheese; 1 cup ricotta cheese; 1 lb ground meat (seasoned with cumin, chili powder and paprika); 3 cups shredded mozzarella; 1/3 cup Parmesan (grated)

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Preheat your oven to 375F and spray your baking pan with oil and cook your ravioli according to the instructions on the package

In a large sauce pan, cook your meat until fully browned and then pour your marinara sauce over the cooked meat

In a bowl, combine your cottage cheese and ricotta cheese until fully mixed together

In a 9x13 baking pan, pour 1 cup meat mixture then half the cooked ravioli, 1 cup cottage cheese/ricotta mixture and top with 1.5 cups shredded mozzarella then layer again and top with Parmesan cheese

Cover with the lid or aluminum foil and bake for 35-40 minutes or until the cheese is bubbly

Allow to cook and serve with favorite sides

1 lb ground meat (seasoned with cumin, chili powder and paprika)

High Protein Ravioli Casserole

配料

步骤

营养

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