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Ron’s Recipes

Baked Crispy Chicken Wings

4 servings

份量

5 minutes

准备时间

50 minutes

总时间

配料

1/3 cup flour

1 tablespoon baking powder

2 tablespoons paprika

1 teaspoon garlic powder

1 teaspoon black pepper

1 teaspoon salt

3 tablespoons butter

10 chicken wings

步骤

Preheat oven to 425 degrees.

Line a baking sheet with foil. Dot the foil with the butter.

In a medium sized bowl, combine flour, baking powder, paprika, garlic powder, and salt and pepper.

Coat both sides of each wing fully in the flour mixture and place on the baking sheet.

Make sure the butter pieces are evenly spaced out among the wings.

Bake wings for 30 minutes.

Flip

Turn wings over and bake for an additional 15 more minutes or until crispy and fully cooked.

Serve with your favorite dipping sauce and sprinkle with fresh parsley if desired.

Enjoy!

营养

每份大小

-

卡路里

393 kcal

总脂肪

28 g

饱和脂肪

10 g

不饱和脂肪

-

反式脂肪

-

胆固醇

115 mg

747 mg

总碳水化合物

10 g

膳食纤维

1 g

总糖

-

蛋白质

23 g

4 servings

份量

5 minutes

准备时间

50 minutes

总时间
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