Breakfast and Desserts
Easy Monkey Bread
6 servings
份量15 minutes
准备时间50 minutes
总时间配料
1/2 cup Sugar
2 tsp Cinnamon
2 tsp Vanilla
2 can refrigerated Biscuits
1/2 cup Pecans (Optional)
1 cup Brown Sugar
3/4 cup melted Butter
步骤
Preheat oven to 350.
Spray bundt pan with non stick spray or lightly grease.
In large bowl, mix sugar and cinnamon.
Separate dough into biscuits and cut into quarters.
Toss dough pieces in bowl to coat and place in prepared pan.
In small bowl, mix together melted butter, vanilla and brown sugar and pour over dough pieces.
Bake 30-35 minutes or until golden brown and no longer doughy.
Allow to cool in pan for 10 minutes.
Invert pan onto serving plate and tap to release.
Sprinkle pecans over top.
营养
每份大小
-
卡路里
1032 kcal
总脂肪
54 g
饱和脂肪
19 g
不饱和脂肪
-
反式脂肪
1 g
胆固醇
63 mg
钠
1664 mg
总碳水化合物
129 g
膳食纤维
3 g
总糖
58 g
蛋白质
11 g
6 servings
份量15 minutes
准备时间50 minutes
总时间