Slow Cooker Split Pea Soup Recipe

• 份量: 8 servings
• 准备时间: 20 minutes
• 总时间: 10 hours 20 minutes

配料

16 oz. dried split peas

1 onion (diced)

2 carrots (diced)

2 cups ham (diced)

1 teaspoon dried thyme

2 chicken bouillon cubes

7 cups of water

步骤

Add the split peas (no need to pre-soak), onion, carrots, thyme, ham, chicken bouillon cubes and water to the slow cooker. Stir.

Cover and cook on low for 9-10 hours without opening the lid during the cooking time.

When cooking time is done, whisk the soup until creamy.

营养

• 卡路里: 293 kcal
• 总脂肪: 7 g
• 饱和脂肪: 2 g
• 胆固醇: 22 mg
• 钠: 674 mg
• 总碳水化合物: 37 g
• 膳食纤维: 15 g
• 总糖: 6 g
• 蛋白质: 22 g