Ingredients

配料

2 large chicken breasts

Salt, pepper, garlic powder, and paprika for seasoning the chicken

3-4 tbsp butter

3-4 tbsp olive oil

1/4 cup buffalo sauce

White corn tortillas

1 cup freshly shredded mozzarella

Ranch for dipping

步骤

Lay down two large chicken breasts, then cut them into bite sized pieces. Put them in a bowl with a drizzle of olive oil and the seasonings above. Mix well.

Get out a skillet and heat 1 tbsp butter and 1 tbsp oil. Add your chicken and cook until golden brown and 165.

Put your cooked chicken in a bowl and add your buffalo sauce. Mix well.

In the same skillet, heat another tbsp each of butter and oil. Lay down your corn tortillas and fill them with your freshly shredded mozzarella and a few scoops of your Buffalo chicken. Fold tortilla over and flip occasionally until both sides are golden brown and crispy. Remove from heat and serve with ranch for dipping. Enjoy!