Name: Spinach and Feta Turkey Burgers
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 8 servings
Ingredients: cooking spray; 2 pounds ground turkey; 1 (10 ounce) box frozen chopped spinach, thawed and squeezed dry; 4 ounces feta cheese; 2 large eggs, beaten; 2 cloves garlic, minced

轻松管理食谱。使用Umami，您可以从任何设备撰写食谱，并与家人和朋友协作制作食谱书。

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食谱书邀请

一款精美设计的应用，用于收集、组织和分享食谱。适用于iOS和Android。

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Niamh Recipes

Preheat an outdoor grill for medium-high heat and lightly oil the grate.

Mix together turkey, spinach, feta, eggs, and garlic in a large bowl until well combined; form into 8 patties.

Cook patties on the preheated grill on both sides until no longer pink in the center, 15 to 20 minutes. An instant-read thermometer inserted into the center of patties should read at least 165 degrees F (74 degrees C).

1 (10 ounce) box frozen chopped spinach, thawed and squeezed dry

Spinach and Feta Turkey Burgers

配料

步骤

营养

准备好开始烹饪了吗？