DESSERTS
Best Brownies
16 servings
份量15 minutes
准备时间45 minutes
总时间配料
½ cup butter
1 cup white sugar
2 eggs
1 teaspoon vanilla extract
⅓ cup unsweetened cocoa powder
½ cup all-purpose flour
¼ teaspoon salt
¼ teaspoon baking powder
3 tablespoons butter, softened
3 tablespoons unsweetened cocoa powder
1 tablespoon honey
1 teaspoon vanilla extract
1 cup confectioners' sugar
步骤
Preheat the oven to 350 degrees F (175 degrees C). Grease and flour an 8-inch square pan.
Melt 1/2 cup butter in a large saucepan. Remove from heat, and stir in sugar, eggs, and 1 teaspoon vanilla. Beat in 1/3 cup cocoa, flour, salt, and baking powder. Spread batter into prepared pan.
Bake in the preheated oven until top is dry and edges have started to pull away from the sides of the pan, about 25 to 30 minutes. Let cool briefly before frosting.
To make the frosting: Combine softened butter, confectioners' sugar, 3 tablespoons cocoa, honey, and 1 teaspoon vanilla extract in a bowl. Stir until smooth. Frost brownies while they are still warm.
营养
每份大小
-
卡路里
183 kcal
总脂肪
9 g
饱和脂肪
5 g
不饱和脂肪
0 g
反式脂肪
-
胆固醇
44 mg
钠
110 mg
总碳水化合物
26 g
膳食纤维
1 g
总糖
21 g
蛋白质
2 g
16 servings
份量15 minutes
准备时间45 minutes
总时间