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Sauces And Spices

Dill Pickle Hot Sauce Recipe

8 servings

份量

15 minutes

准备时间

15 minutes

总时间

配料

1 cup Dill pickles, chopped

1/2 cup Pickle juice

2-3 pieces Jalapeños, seeded (Adjust for desired heat)

1 piece Habanero pepper (Optional for extra heat)

2 cloves Garlic, minced

步骤

Chop Ingredients

Start by chopping dill pickles, mince garlic, and prepare jalapeños by seeding them.

Blend Ingredients

In a blender, combine dill pickles, pickle juice, jalapeños, minced garlic, and optional habanero pepper. Blend until desired consistency is achieved.

Adjust and Taste

Taste the sauce and adjust heat or consistency by adding more jalapeños or pickle juice.

Store

Transfer the hot sauce to a jar or bottle. Chill in the refrigerator for at least an hour before using to allow flavors to develop.

营养

每份大小

-

卡路里

28

总脂肪

0g

饱和脂肪

0g

不饱和脂肪

0g

反式脂肪

0g

胆固醇

0mg

356mg

总碳水化合物

6g

膳食纤维

1g

总糖

2g

蛋白质

1g

8 servings

份量

15 minutes

准备时间

15 minutes

总时间
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