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Trial Recipes

Campfire Chicken Pot Pie

6 servings

份量

10 minutes

准备时间

55 minutes

总时间

配料

2 (29 ounce) cans mixed vegetables (with potatoes)

1 (10.75 ounce) can cream of chicken soup

1 (10.75 ounce) can cream of mushroom soup

2 large cooked chicken breasts, cut into cubes

1 (10 ounce) can refrigerated biscuit dough

步骤

  1. Stir vegetables, chicken soup, mushroom soup, and chicken cubes together in a Dutch oven with a flat lid.

  2. Cook over campfire coals until warmed through but not boiling, about 15 minutes.

  3. Arrange biscuit dough segments in a layer atop the vegetable mixture.

  4. Put lid on the Dutch oven and carefully arrange some hot coals atop the lid.

  5. Heat until the biscuits are cooked through, 15 to 30 minutes.

营养

每份大小

-

卡路里

473 kcal

总脂肪

18 g

饱和脂肪

5 g

不饱和脂肪

0 g

反式脂肪

-

胆固醇

60 mg

1788 mg

总碳水化合物

47 g

膳食纤维

11 g

总糖

5 g

蛋白质

29 g

6 servings

份量

10 minutes

准备时间

55 minutes

总时间
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