Family Recipes
Anzac biscuits
16 servings
份量10 minutes
准备时间20 minutes
总时间配料
½ Cup flour
1/2 Cup desiccated coconut
3/4 Cup rolled oats
1/4 Cup sugar
50 g butter
1 Tbsp golden syrup
½ tsp baking soda
2 Tbsp water
步骤
Watch the short recipe video, it was something I put together showing my then 2 year old son making these biscuits. A few small things have changed in the recipe that is now published but the video is still a very good guide, and super cute!
Put the first 4 dry ingredients in a mixing bowl, stir
Melt the butter, this can be done in the microwave, low power to avoid splashing.
Add the golden syrup to the melted butter and stir
Dissolve the baking soda in the water then add this to the butter syrup mix, kids will love watching the butter and syrup foam
Add the butter mix to the dry ingredients and stir
Roll into small teaspoon-sized balls and place onto a baking paper-lined tray
Very gently squish the balls with a fork (a great kids job)
Bake at 180 degrees celsius for around 8-10 mins until lightly golden but still soft in the middle
Lick the spoon
营养
每份大小
1 g
卡路里
65 kcal
总脂肪
2 g
饱和脂肪
2 g
不饱和脂肪
2 g
反式脂肪
-
胆固醇
1 mg
钠
39 mg
总碳水化合物
11 g
膳食纤维
1 g
总糖
5 g
蛋白质
1 g
16 servings
份量10 minutes
准备时间20 minutes
总时间