Name: Peanut Butter Cookies Recipe
Prep time: 1 min
Cook time: 14 min
Total time: 15 min
Yield: 18 servings
Cuisine: Cookie
Ingredients: 1 1/2 cup all-purpose flour (180g); 1/2 cup butter (unsalted, room temp 113g); 1 cup peanut butter (250g); 1/2 cup brown sugar (100g, lightly packed); 1/2 cup sugar (100g); 1 tsp vanilla extract (5mL); 1 egg (large, room temp); 3/4 tsp baking powder (3g)

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Desserts

Sift flour and baking powder together then whisk to combine.

Cream butter and sugars in a stand mixer fitted with a paddle attachment. You can add an optional 1/4-1/2 tsp sea salt.

Add peanut butter and mix until incorporated.

Mix in egg and vanilla extract then add flour mixture and beat until incorporated.

Roll dough into one inch balls and place on baking sheet lined with parchment paper.

Flatten cookies with a fork in a criss-cross pattern.

Allow cookies to cool completely on baking sheet, they need to set up before being transferred.

1/2 cup butter (unsalted, room temp 113g)

1/2 cup brown sugar (100g, lightly packed)

Peanut Butter Cookies Recipe

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