Name: The BEST Homemade Crunch Bars
Prep time: 2 min
Cook time: 1 min
Total time: 3 min
Yield: 20 servings
Cuisine: Snacks
Ingredients: 3 cups crispy rice cereal; 1 1/2 cups chocolate chips; 1 cup peanut butter (can substitute any nut or seed butter); 1/2 cup maple syrup; 1/4 cup coconut oil (can sub for grass fed butter)

轻松管理食谱。使用Umami，您可以从任何设备撰写食谱，并与家人和朋友协作制作食谱书。

Umami | iOS和Android的食谱管理器

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食谱书邀请

一款精美设计的应用，用于收集、组织和分享食谱。适用于iOS和Android。

轻松的食谱管理

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食谱

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Line an 8 x 8-inch baking dish or deep baking tray of choice with parchment paper and set aside.

Add crispy rice cereal into a large mixing bowl and set aside. In a microwave safe bowl or stovetop, combine all your other ingredients and heat until melted. Remove from microwave/off stove and whisk until completely incorporated.

Pour the chocolate/peanut butter mixture over the crispy rice cereal and mix until combined. Pour into the lined baking dish and refrigerate until firm (at least an hour).

1 cup peanut butter (can substitute any nut or seed butter)

1/4 cup coconut oil (can sub for grass fed butter)

The BEST Homemade Crunch Bars

配料

步骤

营养

准备好开始烹饪了吗？