Name: Cottage Cheese Pita Bread
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Yield: 4 servings
Cuisine: Cottage Cheese
Ingredients: 1 cup all-purpose flour (plus more for dusting); 2 teaspoons baking powder; 1 teaspoon salt; 1 cup cottage cheese (blended)

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In a bowl, add the flour, baking powder, and salt. Mix.

Next, add the cottage cheese to a food processor and blend until smooth.

Add the blended cottage cheese into the dry ingredients and mix until a smooth dough forms. I like to start mixing with a fork and then switch over to my hands.

Note: if at any point the dough feels too sticky just dust a little bit of flour as you work with it. Scroll up for more tips and ideas!

Cook in a hot pan, flipping halfway through until bubbly golden on each side. Enjoy!

1 cup all-purpose flour (plus more for dusting)

Cottage Cheese Pita Bread

配料

步骤

营养

准备好开始烹饪了吗？