Easy French Dip Sandwiches

• 份量: 4 servings
• 准备时间: 5 minutes
• 总时间: 15 minutes

配料

4 hoagie rolls, split lengthwise

1 (10.5 ounce) can beef consomme

1 cup water

1 pound thinly sliced deli roast beef

8 slices provolone cheese

步骤

Preheat the oven to 350 degrees F (175 degrees C).

Open hoagie rolls and lay them out on a baking sheet.

Heat beef consommé and water in a medium saucepan over medium-high heat to make a rich beef broth.

Place roast beef in broth and warm for 3 minutes.

Arrange meat on hoagie rolls and top each roll with 2 slices of provolone.

Bake sandwiches in the preheated oven until cheese melts, about 5 minutes.

Serve sandwiches with small bowls of warm broth for dipping.

营养

• 卡路里: 548 kcal
• 总脂肪: 23 g
• 饱和脂肪: 12 g
• 不饱和脂肪: 0 g
• 胆固醇: 94 mg
• 钠: 2310 mg
• 总碳水化合物: 41 g
• 膳食纤维: 2 g
• 总糖: 4 g
• 蛋白质: 45 g