Healthy Halibut with Buerre Blanc

• 份量: 4 servings
• 准备时间: 10 minutes
• 总时间: 25 minutes

配料

1 tablespoon finely chopped shallots

2 tablespoons white wine

2 tablespoons lemon juice, freshly squeezed

8 tablespoons cold unsalted butter

Salt to taste

White pepper to taste

4 to 8 pieces of halibut cheeks

1 teaspoon grapeseed or vegetable oil

1/4 lemon

1 teaspoon chopped fresh dill

1 teaspoon unsalted butter