Name: Stick of Butter Rice
Prep time: 5 min
Total time: 5 min
Yield: 6 servings
Ingredients: 1 cup Rice; 1 stick of Butter (1/2 cup); 1 can (10 ounces) French Onion Soup; 10 ounces Beef Broth

轻松管理食谱。使用Umami，您可以从任何设备撰写食谱，并与家人和朋友协作制作食谱书。

Umami | iOS和Android的食谱管理器

常见问题

重置密码

{sender}邀请您加入他们的家庭。

家庭邀请

加入{sender}的家庭

{sender}邀请您加入{groceryList}。

购物清单邀请

{sender}邀请您加入{mealPlan}。

餐食计划邀请

{sender}邀请您加入{recipeBook}。

食谱书邀请

一款精美设计的应用，用于收集、组织和分享食谱。适用于iOS和Android。

轻松的食谱管理

抱歉，您要查找的页面无法找到。

页面未找到！

新家庭成员

新购物清单成员

{groceryList}

新膳食计划成员

{mealPlan}

新食谱书成员

{member} 添加了一个食谱

{owner} 提供的食谱来自 {recipeBook}。

食谱

名称

食谱书

注册

支持

Side Dishes

Grease an 8 x8 or 9x9 baking dish. Tear off enough foil to cover the dish and set aside.

In a bowl, combine the rice, french onion soup, and beef broth. Mix well.

Pour into the baking dish and even out the rice so it's well distributed.

Divide the butter up into small pats and place on top of the rice evenly.

Cover with the foil and bake for 30 minutes.

After 30 minutes, remove the foil and bake for another 30 minutes.

Remove and let cool for 5 minutes, then serve and enjoy!

Stick of Butter Rice

配料

步骤

营养

准备好开始烹饪了吗？