Take Me To Nom Town
Pull-Apart Cheeseburger Sliders
12 servings
份量10 minutes
准备时间40 minutes
总时间配料
2 tbsp. Cooking spray
2 tbsp. extra-virgin olive oil
1 medium onion, chopped
2 cloves garlic, minced
1 lb. ground beef
1 tsp. yellow mustard
1 tbsp. Worcestershire sauce
Kosher salt
1 tsp. Freshly ground black pepper
12 slider buns (or dinner rolls)
12 slices cheddar cheese
1 medium tomatoes, sliced
1/2 c. pickle slices
3 tbsp. butter, melted
1/4 tsp. garlic powder
1 tbsp. sesame seeds
步骤
Preheat oven to 350° and grease a 9"-x-13" baking dish with cooking spray. In a large skillet over medium heat, heat oil. Add onion and cook until soft, 5 minutes, then add garlic and cook until fragrant, 1 minute more. Add ground beef and cook, breaking up meat with a wooden spoon, until no longer pink, about 6 minutes. Drain fat.
Return beef mixture to skillet and stir in mustard and Worcestershire. Season with salt and pepper.
Place bottom halves of slider buns in prepared baking dish and top with cooked beef mixture, cheese, tomatoes, pickles, and slider bun tops.
Brush melted butter on top of buns and sprinkle with garlic powder and sesame seeds.
Bake until cheese is melty and buns are golden, 10 to 12 minutes.
营养
每份大小
-
卡路里
4491
总脂肪
316 g
饱和脂肪
132 g
不饱和脂肪
-
反式脂肪
11 g
胆固醇
770 mg
钠
4291 mg
总碳水化合物
198 g
膳食纤维
12 g
总糖
29 g
蛋白质
200 g
12 servings
份量10 minutes
准备时间40 minutes
总时间