Perkins Family Recipes
Hershey's red velvet blossoms
18 servings
份量15 minutes
准备时间25 minutes
总时间配料
7 tbsp butter (salted or unsalted, softened)
1/2 cup brown sugar
2 tbsp granulated sugar
1 tsp vanilla extract
1 large egg yolk
1/4 tsp red food coloring gel
1 cup AP flour
1 tbsp cocoa powder
1/2 tsp baking powder
1/4 tsp salt
1/4 cup red sanding sugar
18 Hershey chocolate kisses
步骤
Preheat the oven to 350F then line a large baking sheet with parchement paper then set aside.
In a stand mixer, cream the butter, brown sugar, and granulated sugar together until smooth. Add in the egg yolk, the vanilla, and the red food coloring and mix until combined.
Add in the flour cocoa powder, baking powder, and salt, and mix just until the flour mixture disappears. Using a tablespoon, scoop out 18 equally sized cookie dough balls, roll them in between the palm of your hands, then roll them in the red sanding sugar.
Place the cookie balls on the prepared baking sheet, and bake for 10 minutes. Place a chocolate kiss in the center of each cookie as soon as you pull them out of the oven, press down gently. Let the cookies cool down on the baking sheet for 10 minutes before transferring to a cooling rack.
营养
每份大小
-
卡路里
134 kcal
总脂肪
7 g
饱和脂肪
4 g
不饱和脂肪
3 g
反式脂肪
1 g
胆固醇
23 mg
钠
147 mg
总碳水化合物
17 g
膳食纤维
1 g
总糖
10 g
蛋白质
2 g
18 servings
份量15 minutes
准备时间25 minutes
总时间