Name: Creamy Mexican Sweetcorn Salad
Ingredients: SALAD:; 500g frozen sweetcorn; 200g roasted red peppers (from the jar); 4 spring onions; 100g pickled jalapeños; 100g baby tomatoes; handful of fresh coriander; 400g cooked chicken; 1tsp smoked paprika; salt & pepper to your liking; SAUCE:; 200g cottage cheese; 1 lime, juice; 1tbsp mexican seasoning; NOTE: I was suppose to add a tin of beans but I completely forgot about them 🤣 so you can add these in for extra fibre and protein!!; Macros per portion:; 345kcals - 42P | 7F | 29C (5g fibre)

轻松管理食谱。使用Umami，您可以从任何设备撰写食谱，并与家人和朋友协作制作食谱书。

Umami | iOS和Android的食谱管理器

常见问题

重置密码

{sender}邀请您加入他们的家庭。

家庭邀请

加入{sender}的家庭

{sender}邀请您加入{groceryList}。

购物清单邀请

{sender}邀请您加入{mealPlan}。

餐食计划邀请

{sender}邀请您加入{recipeBook}。

食谱书邀请

一款精美设计的应用，用于收集、组织和分享食谱。适用于iOS和Android。

轻松的食谱管理

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新家庭成员

新购物清单成员

{groceryList}

新膳食计划成员

{mealPlan}

新食谱书成员

{member} 添加了一个食谱

{owner} 提供的食谱来自 {recipeBook}。

食谱

名称

食谱书

注册

支持

Meals

NOTE: I was suppose to add a tin of beans but I completely forgot about them 🤣 so you can add these in for extra fibre and protein!!

Creamy Mexican Sweetcorn Salad

配料

步骤

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