Umami
Umami

Appetizers

Chive Goat Cheese Dip

8 servings

份量

10 minutes

准备时间

10 minutes

总时间

配料

1 cup goat cheese (about 150-170 gr.)

1/3 cup far sour cream (preferable 18%)

1 tbsp. grated lemon zest

1/2 - 1 tbsp. lemon juice

1-2 tbsp. chopped chives

few chive blossoms (optional) - flower petals separated from the stem

black pepper and salt (optional, to taste)

步骤

Using an immersion or regular blender, combine the goat cheese, sour cream, lemon zest and juice, until smooth and well-combined.

Try and add the salt and pepper - if desired and and to your taste. Stir in the chopped chives and chive blossoms (if using). Stir to combine. Keep the deep refrigerated for up to 3 days. Serve sprinkled with some extra lemon zest and chives and with grilled vegetables, meats or simply with bread or crackers. Enjoy!

8 servings

份量

10 minutes

准备时间

10 minutes

总时间
开始烹饪

准备好开始烹饪了吗?

使用Umami收集、定制和分享食谱。适用于iOS和Android。