Gail’s Recipe Book
Summer Salad Dressing
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½ cup olive oil
½ red onion, diced
1 garlic clove
1 tbsp lemon juice
1 tsp lemon zest
1 tbsp creamy Dijon mustard
1 tbsp maple syrup
Salt and pepper, to taste
步骤
Add all ingredients to a mason jar or measuring cup.
Blend using an immersion blender until smooth and creamy.
Taste and adjust seasoning as needed.
Use immediately or store in the fridge for up to 5 days.
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