All Recipes
Black Pepper Chicken
Servings: 2-4
份量5 minutes
准备时间15 minutes
总时间配料
Chicken Thigh (4)
Chinese Light Soy Sauce (3 tbsp)
Oyster Sauce (2 tbsp)
Sesame Oil (2 tsp)
Chicken Bouillon (1 tsp)
Corn Starch (2 tbsp)
Sauce
Chinese Light Soy Sauce (2 tbsp)
Chinese Dark Soy Sauce (1 tbsp)
Oyster Sauce (2 tbsp)
Shaoxing Wine (1 tbsp)
Honey OR Sugar (2 tbsp)
Chicken Stock (½ cup)
Corn Starch (1 tbsp)
Other
Sweet Onion (½)
Green Bell Pepper (½)
Garlic (4 cloves)
Black Pepper (1-2 tbsp)
Cooking Oil (to taste)
步骤
-
Servings: 2-4
份量5 minutes
准备时间15 minutes
总时间