Creeach Fam Recipes
Thai-Style Slaw
6 servings
份量20 minutes
准备时间25 minutes
总时间配料
2 c. shredded green cabbage
2 c. shredded red cabbage
1 large carrot, shredded
1 small serrano chile, thinly sliced
1/2 c. chopped roasted salted cashews
1/4 c. chopped fresh cilantro
2 tbsp. chopped fresh basil
1 small clove garlic, grated
2 tbsp. creamy peanut butter
2 tbsp. fresh lime juice
4 tsp. coconut sugar or light brown sugar
2 tsp. low-sodium soy sauce
1 tsp. finely grated peeled ginger
3/4 tsp. fish sauce
1/2 tsp. toasted sesame oil
步骤
In a large bowl, toss cabbages, carrot, chile, cashews, cilantro, and basil.
In a medium bowl, whisk garlic, peanut butter, lime juice, coconut sugar, soy sauce, ginger, fish sauce, and oil.
Pour dressing over slaw and toss to combine.
营养
每份大小
-
卡路里
132
总脂肪
8 g
饱和脂肪
2 g
不饱和脂肪
-
反式脂肪
0 g
胆固醇
0 mg
钠
136 mg
总碳水化合物
10 g
膳食纤维
2 g
总糖
6 g
蛋白质
4 g
6 servings
份量20 minutes
准备时间25 minutes
总时间