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Creeach Fam Recipes

Thai-Style Slaw

6 servings

份量

20 minutes

准备时间

25 minutes

总时间

配料

2 c. shredded green cabbage

2 c. shredded red cabbage

1 large carrot, shredded

1 small serrano chile, thinly sliced

1/2 c. chopped roasted salted cashews

1/4 c. chopped fresh cilantro

2 tbsp. chopped fresh basil

1 small clove garlic, grated

2 tbsp. creamy peanut butter

2 tbsp. fresh lime juice

4 tsp. coconut sugar or light brown sugar

2 tsp. low-sodium soy sauce

1 tsp. finely grated peeled ginger

3/4 tsp. fish sauce

1/2 tsp. toasted sesame oil

步骤

In a large bowl, toss cabbages, carrot, chile, cashews, cilantro, and basil.

In a medium bowl, whisk garlic, peanut butter, lime juice, coconut sugar, soy sauce, ginger, fish sauce, and oil.

Pour dressing over slaw and toss to combine.

营养

每份大小

-

卡路里

132

总脂肪

8 g

饱和脂肪

2 g

不饱和脂肪

-

反式脂肪

0 g

胆固醇

0 mg

136 mg

总碳水化合物

10 g

膳食纤维

2 g

总糖

6 g

蛋白质

4 g

6 servings

份量

20 minutes

准备时间

25 minutes

总时间
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