Yineke Family
Easy Ginger Blackberry Peach Cobbler
8 servings
份量20 minutes
准备时间1 hour 10 minutes
总时间配料
5-6 peaches, cut into 8 wedges
3 cups fresh blackberries
1 cup light or dark brown sugar
2 tablespoons maple syrup
1 stick (8 tablespoons) salted butter, cubed
1 cup all-purpose flour
2 teaspoons baking powder
1 teaspoon ground ginger
1/2 teaspoon cinnamon
1/2 teaspoon kosher salt
1 cup milk
1/4 cup candied ginger pieces
1 tablespoon vanilla
步骤
1. Preheat the oven to 375° F. 2. In a 9×13 inch baking dish toss the peaches and blackberries with 1/4 cup brown sugar, maple syrup, and butter. Bake for 10 minutes.3. To make the batter. Stir together the flour, 3/4 cup brown sugar, baking powder, ginger, cinnamon, and salt. Add the milk, candied ginger pieces, and vanilla. Mix until just combined.4. Pour the batter over the peaches and blackberries, do not stir. Bake 50-55 minutes, until the center is just set and the edges begin to brown.5. Serve the cobbler warm or at room temp with ice cream. Enjoy!!
营养
每份大小
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卡路里
363 kcal
总脂肪
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饱和脂肪
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不饱和脂肪
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反式脂肪
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胆固醇
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钠
-
总碳水化合物
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膳食纤维
-
总糖
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蛋白质
-
8 servings
份量20 minutes
准备时间1 hour 10 minutes
总时间