Name: Cauliflower Fried Rice
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Cuisine: dinner
Ingredients: 3 cups cauliflower (use a cheese grater or food processor); 1/2 cup frozen peas; 1/2 cup carrots (thinly sliced); 3 cloves garlic (minced); 1/2 cup onion (diced); 1/2 Tbsp olive oil; 2 eggs (scrambled); 3 tbsp soy sauce

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Kitty's Cookin' Cookbook

In a large pan, saute garlic and onions in olive oil on a medium/high heat, until onions become soft and transparent. (about 2-3 minutes)

Next add in peas, and carrots and cook until carrots begin to soften and peas are heated through, about 3-4 minutes

Next stir in scrambled eggs , cauliflower and soy sauce. Cook stirring frequently for about 5-7 more minutes.

Enjoy adding in your favorite protein and veg. Possible add-ins: baby corn, broccoli, cabbage, bok choy, water chestnuts, chicken, tofu, and shrimp!

3 cups cauliflower (use a cheese grater or food processor)

Cauliflower Fried Rice

配料

步骤

营养

准备好开始烹饪了吗？