Name: Buffalo Chicken Flatbread
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 servings
Cuisine: Comfort Food
Ingredients: 2 8 inch flatbreads (I use naan); ¼ cup ranch dressing (plus more for drizzle); 1 cup shredded cheddar cheese; 1 cup shredded chicken (I used rotisserie); ¼ cup blue cheese crumbles; ¼ buffalo sauce; 2 tablespoons chopped green onions

轻松管理食谱。使用Umami，您可以从任何设备撰写食谱，并与家人和朋友协作制作食谱书。

Umami | iOS和Android的食谱管理器

常见问题

重置密码

{sender}邀请您加入他们的家庭。

家庭邀请

加入{sender}的家庭

{sender}邀请您加入{groceryList}。

购物清单邀请

{sender}邀请您加入{mealPlan}。

餐食计划邀请

{sender}邀请您加入{recipeBook}。

食谱书邀请

一款精美设计的应用，用于收集、组织和分享食谱。适用于iOS和Android。

轻松的食谱管理

抱歉，您要查找的页面无法找到。

页面未找到！

新家庭成员

新购物清单成员

{groceryList}

新膳食计划成员

{mealPlan}

新食谱书成员

{member} 添加了一个食谱

{owner} 提供的食谱来自 {recipeBook}。

食谱

名称

食谱书

注册

支持

Place the flatbread on a baking sheet, and spread the ranch over each one. Sprinkle evenly with cheddar cheese.

Top each pizza with shredded chicken then add the blue cheese crumbles. Drizzle on buffalo sauce on top.

Bake for 10-12 minutes on the middle rack. Once the cheese is melted and the outer edges of the crust is crispy, remove and garnish with chopped green onions and additional ranch dressing drizzle.Cut into 3-4 slices and serve immediately. Enjoy!

¼ cup ranch dressing (plus more for drizzle)

1 cup shredded chicken (I used rotisserie)

Buffalo Chicken Flatbread

配料

步骤

营养

准备好开始烹饪了吗？