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Mal's Curated Recipes

40-clove Garlic Chicken Recipe by Tasty

4 servings

份量

20 minutes

准备时间

1 hour 5 minutes

总时间

配料

4 chicken thighs

salt, to season

pepper, to season

mixed herb, to season

3 shallots, chopped

40 cloves garlic, unpeeled

½ cup dry vermouth, or white wine

3 sprigs fresh parsley

1 teaspoon dried tarragon

¾ cup chicken stock

步骤

Pre-heat the oven to 180°C (350°F)

Season the chicken with the salt, pepper and mixed herbs. Set aside.

Heat some oil in a large pan and sear the chicken for about 10-15 minutes evenly on each side, until golden brown.

Take the chicken out and set aside.

Add the shallots and cook down in the remaining juices for about 5 minutes over a low-medium heat.

Add the garlic cloves and gently cook them for about 2 minutes.

Pour in the vermouth or white wine and gently cook so that it reduces slightly.

Add the chicken, parsley sprigs and tarragon, followed by the chicken stock.

Bake in the oven for 20-25 minutes or until the chicken is cooked through.

Serve with crusty bread and vegetables of your choice.

Enjoy!

营养

每份大小

-

卡路里

330

总脂肪

12 g

饱和脂肪

-

不饱和脂肪

-

反式脂肪

-

胆固醇

-

-

总碳水化合物

12 g

膳食纤维

1 g

总糖

5 g

蛋白质

38 g

4 servings

份量

20 minutes

准备时间

1 hour 5 minutes

总时间
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