Chicken and Stuffing Casserole

• 总时间: 40 minutes

配料

2 lbs chicken, cooked and lightly shredded

10 ½ oz can cream of mushroom soup

¼ cup milk, I use whole milk

½ cup @heinz Roasted Garlic & Rosemary Gravy

4 tbsp butter

1 green bell pepper, diced

1 onion, diced

2 cups chicken broth

12 oz herb seasoned stuffing

步骤

Preheat oven to 375 degrees. In a pot melt butter over medium heat. Add in diced bell pepper and onion, sauté for about 5 minutes or until soften. Pour in chicken broth and bring to a boil. Remove from heat and stir in stuffing mixture until fully incorporated

In a bowl add shredded chicken, cream of mushroom soup, milk and @heinz gravy. Stir together until combined

In a butter 9x12 pan evenly layer chicken mixture and stuffing on top. Bake uncovered for 35 minutes or until bubbly and golden brown. Serve with extra gravy on top

Please LIKE, SAVE, and FOLLOW @megsescapades for more easy recipes ✨