Blueberry Cream Pie

配料

Filling:

-3 cups blueberries, washed and dried

-3/4 cup sugar

-1/3 cup AP flour

-2 large eggs, room temp

-1/2 cup sour cream

-1/2 tsp vanilla

Topping:

-2 1/2 tbsp brown sugar

-2 tbsp sugar

-Pinch nutmeg

-1/4 cup butter, melted

-1/2 cup + 2 1/2 tbsp flour

Pie shell, who are we kidding

步骤

Filling: Mix togethe sugar and flour. Add in eggs, sour cream, and vanilla. Mix until well combined.

Place blueberries in the bottom of a pie crust. Pour filling over the blueberries.

Topping: Mix together all dry ingredients. Combine with melted butter until crumbly. Sprinkle over blueberries.,

Bake at 350F for 55 minutes, or until top is brown.