LG Recipes
Napa Cabbage Salad
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1 large head of napa cabbage
1 package ramen noodles any flavor as you use only the noodles.
1/2 cup slivered almonds
1 bunch chopped scallions
Dressing:
1/4 cup white vinegar
1/3 cup sugar
3/4 olive oil
2 Tblsp soy sauce
步骤
Add all dressing ingredients to a pot and boil for one minute —> cool to room temp.
Sauté almonds and crush ramen noodles until golden brown - optional with olive oil, but slow because it can burn quickly.
When ready to serve, toss thinly sliced cabbage, noodles with almonds and chopped scallions together. Add dressing.
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