Name: Apple Crisp
Prep time: 30 min
Cook time: 45 min
Total time: 1 h 15 min
Yield: 12 servings
Cuisine: Desserts
Ingredients: 10 cups all-purpose apples, peeled, cored and sliced; 1 cup white sugar; 1 tablespoon all-purpose flour; 1 teaspoon ground cinnamon; ½ cup water; 1 cup quick-cooking oats; 1 cup all-purpose flour; 1 cup packed brown sugar; ¼ teaspoon baking powder; ¼ teaspoon baking soda; ½ cup butter, melted

轻松管理食谱。使用Umami，您可以从任何设备撰写食谱，并与家人和朋友协作制作食谱书。

Umami | iOS和Android的食谱管理器

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食谱书邀请

一款精美设计的应用，用于收集、组织和分享食谱。适用于iOS和Android。

轻松的食谱管理

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食谱

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Johanneck Family Recipes

Preheat the oven to 350 degrees F (175 degrees C).

Place sliced apples in a 9x13-inch baking dish. Mix white sugar, 1 tablespoon flour, and cinnamon together; sprinkle over apples. Pour water evenly over apples.

Combine oats, 1 cup flour, brown sugar, baking powder, and baking soda in a large bowl. Add melted butter and mix with a fork until crumbly; sprinkle evenly over apple mixture.

Bake in the preheated oven until top is golden brown and apples are bubbling around the edges, about 45 minutes.

10 cups all-purpose apples, peeled, cored and sliced

Apple Crisp

配料

步骤

营养

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